Easter Menu | Kings Contrivance

EASTER SUNDAY 2026

Sunday, April 5th
Seatings From Noon – 7PM

The Easter Menu Will Be The Only Menu Available
Children’s Menu Also Available

$75 Per Person.
Includes Appetizer, Entrée and Dessert Selection.

Price does not include beverages, tax and gratuity.

Soups and Appetizers

Shellfish Bisque
Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry

Chilled Asparagus Soup
With Truffle Oil

Baked Brie

Wrapped in Puff Pastry, topped with Fruit Compote, Caramelized Almonds and Port-Wine Balsamic Reduction

Caesar Salad
With Croutons and Shaved
Parmesan Cheese

Chilled Jumbo Shrimp (GF)
With Cocktail Sauce

Entrées

Jumbo Lump Crab Cake
With Sweet Potato Fries, Asparagus and Rémoulade Sauce

Pan-Seared Rockfish

With Roasted Spring Vegetables, Shrimp, Capers and Lemon Butter

Iberico Pork Chop

Orange-Pepper Glazed With Whipped Sweet Potatoes, Brussel Sprouts and Caramelized Apples

New York Strip

With Mashed Potatoes, Green Beans, Sauteed Onions, Green Peppercorn and Brandy Sauce

New Zealand Lamb Chops

With Mint-Cabernet Sauvignon Sauce, Whipped Sweet Potatoes and Broccoli

Desserts

Dessert Selection Available

EASTER SUNDAY 2026

Easter Menu 2024